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01. Brunch no. 1

Old-fashioned beer bread with salted caramel. Yoghurt with fruit compote and muesli. Zucchini/potato rosti with warm specialty from Møltrup with tarragon oil. Full moon cheese from Thise with prunes in aquavit and olives. House ham with sage pesto. Smoked salmon with goma cream, sour and rye sticks. Plus the inhouse bread

175,-

02. Brunch no. 2

Vegan - Gluten and lactose free. Homemade porridge with orange, carrot and seeds. Sour oats with chia seeds, fruit compote and muesli. Warm chili sin carne. Bowl with quinoa, kimchi and baked greens. Rosso tapenade, nuts, olives, date/chocolate spread. Cake of the day and fruit. Gluten-free bread and crisp bread.

175,-

03. Ryebread porridge

Our beer bread is made on home-baked rye bread with Nr. Nissum Hand Brew. Served with lightly whipped cream and orange/carrot compote.

72,-

04. The house porridge

Vegan and gluten-free Made with buckwheat, oats, millet, black sesame, quinoa, coconut. Topped with fruit compote, roasted hazelnuts and hemp seeds.

72,-

05. Yoghurt

From Thise dairy. Served with today's puree, muesli and chia seeds.

72,-

06. Plangurt

Vegan and lactose-free. Plangurt is an alternative to our lovely sour milk products. Served with today's puree, muesli and chia seeds.

72,-

07. Bread with cheese

The house's home-baked rye bread or bun is served with sliced ​​cheese, olives, spiced almonds and orange/carrot compote.

59,-

08. Vegetable pie

Vegetarian. This pie is filled with seasonal greens and creamy cheese. Served with crisp salad and homemade bread

110,-

09. Cheese

This plate consists of three Danish cheeses from our skilled Danish dairies. In addition, olives, spiced almonds, the house's bread, stone age bread, crisp bread and rye sticks.

110,-

10. Croque Madame

Crispy toast of home-baked sourdough bread, house ham, creamy cheese and fried egg.

115,-

11. Three in a row

Three pcs. freshly baked rye bread snacks with: Dried and salted dab with sumac cream and sour dressing. The house's ham and full moon cheese from Thise Dairy. Spicy chicken pieces with tarragon oil. The rye bread can be replaced with Stone Age bread. Supplement DKK 25

156,-

12. Smoked salmon

Cold smoked salmon, served on a base of sumac cream, grape and cucumber jam. In addition, crunchy rye sticks and the house's bread.

156,-

13. Baked pepper

Vegetarian and gluten-free. Baked peppers, onions and tomatoes. Served with fried risotto, filled with mushrooms, creamy cheese and caramel stones. Plus fruit pip vinegar and sage pesto and bread.

132,-

14. The green

Vegan, gluten and lactose free. If you are into green, crunchy, anti-inflammatory food, you should choose me. I consist of: Cabbage, baked greens, edamame beans, quinoa, kimchi, lentils, spicy chickpeas, spinach, pickles, sun-dried tomatoes, kernels, nuts, seeds, pumpkin seed oil and rosso tapenade. Also gluten-free bread.

125,-

15. Gentlemansburger

If you're hungry, choose me. This burger comes with pulled pork, home-pickled cucumbers, salad, kimchi, tapenade rosso. Add crispy polenta with tarragon oil.

167,-

16. Naanbread

Vegetarian. Home-baked naan bread with house falafel, tomato/pepper salsa, salads and sumac cream.

125,-

17. Bagel

Homemade bagel. Served with hot smoked salmon, crisp salads, pickled cucumbers, tarragonaioli and rosso tapenade.

125,-

18. Old fashioned fish dish

Breaded fried fish fillet, steamed white fish, cold smoked salmon, hot smoked salmon and prawns. Served on our homemade sourdough bread. Accompanied by dressing and homemade aioli.

179,-

19. Chili sin carne.

Vegan, gluten and lactose free. For those who have opted out of meat and want a warm dish. Here we have our version of chili sin carne. Served with soured oats and our house bread.

125,-

20. Malgorzatas pirogger

Vegetarian. Steamed pirogues filled with mushrooms and greens. Served with warm spinach/lemon cream and our house bread.

135,-

21. Baked greens

Vegan - Gluten Free. Vegan plate with seasonal baked vegetables on rent of marinated celery. In addition, lentils, capers, spice-roasted almonds, polenta, olives and rosso tapenade, as well as our house bread.

125,-

22. Spinach pancake

Spinach pancake with hot smoked salmon, prawns, vegetables, herbs, jam and tarragon oil and our house bread

148,-

23. Cake of the day

See the board in the cafe. Served from 13.30 - 15.00 Ask the staff if you want gluten- or lactose-free.

49,-

24. Bun with cheese

Served from 13.30 - 15.00. Freshly baked bun with cheese and butter. Can be made gluten-free.

49,-

25. Smoothie

Vegan and lactose-free. Made on the basis of oat milk and seasonal fruit and vegetables. Topped with chia seeds and freshly ground pepper.

75,-

26. Ice coffee

Our recipe is the same as 19 years ago. Almost a meal in itself. Made on the basis of whole milk, espresso, fresh mint and vanilla ice cream. Topped with lightly whipped cream and maple syrup.

75,-

01. Chili sin Carne

65,-

02. Fishfilet with homemade bread

75,-

03. Chicken meatballs with homemade ryebread

75,-

04. Croque Madame

75,-

05. Sausage roll

48,-

06. Pancakes with ice cream

45,-

07. Homemade ice cream sandwich

52,-

08. Smoothie

49,-

09. Hot chocolate with whipped cream

35,-